Brunch Menu

8:00-17:00LO

-Appertizer-
 
Homemade bread (1P ~)
100(110)
Marinated Greek vegetables
400(440)
Soaked kale and dried tofu
500(550)
White asparagus from France
700(770)
Avocado and Sakura shrimp
600(660)
Herb potato fries
400(440)
Strawberry and beet soy milk yogurt salad  with Vegetable crunch
800(880)
Homemade granola and soy milk yogurt with seasonal fruits
800(880)
Croquette of chickpeas and green laver Falafel
450(495) (3p) / 700(770) (5p)
Seasonal soup with organic vegetables
700(770)
Bulgur clam chowder
with lots of vegetables
700(770)
French duck meat rustic pate
800(880)
Codfish omelet
1000(1100)
Tandoori conger eel frit
1000(1100)
-Main-
 
American BBQ Brisket roll dock !!
800(880)
Smoked mackerel from Oki,
root celery, apple Roll dog style
800(880)
Vegan falafel roll dog style
800(880)
 Yamagata pork Homemade sausage with Soft-boiled egg gratin "Shakushuka"
1400(1540)
Organic vegetables
 Vitamin salad ☆
1200(1320)
--Toppings--
Salad chicken +200(220)
Vegan cheese +200(220)
Falafel +200(220)
Duck and pork pate +300(330)
Smoke fish +300(330)
BBQ beef +400(440)
 
Italian Whey pork rouleaux rice
800(880)
Spicy curry of turban shell from Oki
1400(1540)
-Lunch time Special-
 11:30-14:30 only
30min ~
 
Organic vegetables
Vitamin salad set
2000(2200)
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Vitamin salad
+
Today's soup
+
Main
​(Meat, Fish or Vegetables)
​+
​Tea
------------------------------------------------
 
-Meat-
Please ask
 
 
-Paella-
Sakura shrimp, Kalasumi
and Bamboo shoot paella
(2P ~)
2600(2860)
 
Homemade sausages and clam Paella 
(2P ~)
2800(3080)
 Squid from Oki Black paella
(2P ~)
2800(3080)
 
Hokkaido Sardine and Fennel paella
(2P ~)
2800(3080)
 
French Guinea fowl and Clam paella
(2P ~)
3200(3520)
-Dessert-
Dessert and Drink set
650(715)
10:00-17:00 only
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--Drink--
Coffee
Tea
Roasted green tea 
Jasmine tea
+
--Dessert--
Cookie cream puff 350(385)
Banana Parfait 450(495)
Chamomile tea pudding 350(385)
Golden beans and Strawberry
DORAYAKI 450(495)​
------------------------------------------------
-Special Dessert-
Gateau chocolate with 
Salted caramel and strawberry
650(715)
 
Coconut and Soy milk Panna cotta with Iyokan, Decopon and salt lemon meringue
650(715)
Truffle souffle and
Palmiger cheese Sherbet
700(770)